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White Chocolate Raspberry Swirl

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A wonderful light pie guaranteed to satisfy the true dessert lovers taste buds

In a large mixing bowl combine 8oz softened cream cheese and dessert mix, blend on low until fully mixed, fold in 8oz of cool whip, fill pie crust with dessert mixture, cover and refrigerate 1 hour 


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@ChaunceyDavis Hi Chauncey, it's Angela, great meeting you this weekend. Got my twitter account...lol Enjoy your spices and stay in touch

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